help button home button Endocrine Society JCEM
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH

This version published online on September 4, 2007
Journal of Clinical Endocrinology & Metabolism, doi:10.1210/jc.2007-0778
A more recent version of this article appeared on November 1, 2007
This Article
Right arrow Author Manuscript (PDF)
Right arrow All Versions of this Article:
92/11/4476    most recent
Author Manuscript (PDF)
Right arrow Submit a related Letter to the Editor
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me when eLetters are posted
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow Request Copyright Permission
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Patel, C.
Right arrow Articles by Dandona, P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Patel, C.
Right arrow Articles by Dandona, P.
Related Collections
Right arrow Cardiovascular Endocrinology
Right arrow Metabolism

Submitted on April 16, 2007
Accepted on August 29, 2007

Prolonged Reactive Oxygen Species Generation and Nuclear Factor-{kappa} B Activation Following a High Fat High Carbohydrate Meal in the Obese

Chinmay Patel MD, Husam Ghanim PhD, Shreyas Ravishankar MS, Chang Ling Sia BSc, Prabhakar Viswanathan PhD, Priya Mohanty MD, and Paresh Dandona MD, PhD*

Division of Endocrinology, Diabetes and Metabolism, State University of New York at Buffalo and Kaleida Health, Buffalo, New York 14209

* To whom correspondence should be addressed. E-mail: pdandona{at}kaleidahealth.org.

Background: Since obesity is associated with chronic oxidative and inflammatory stress and high fat high carbohydrate meal induces significant oxidative and inflammatory stress in normal subjects, we have now hypothesized that the intake of a high fat high carbohydrate meal would result in a greater and more prolonged oxidative and inflammatory stress in the obese than in normal subjects.

Methods: Ten normal weight and eight obese subjects were given a high fat high carbohydrate meal after an overnight fast. Blood samples were collected at baseline and hourly following the meal for 3 hours (h).

Results: Reactive oxygen species (ROS) generation by mononuclear cells increased significantly by 2h in both groups but continued to increase significantly at 3 hr in the obese subjects while in normal subjects it returned to baseline. Levels of p47phox increased significantly (by 81±26%) at 3h in obese individuals (P<0.05), while there was no significant change in p47phox in normal subjects. Nuclear Factor-{kappa}b (NF-{kappa}B) DNA binding in MONONUCLEAR CELLS increased significantly (by 48±58%, P<0.036) at 2h but not at 3h in normal subjects while in the obese NF-{kappa}B increased significantly at both 2h and 3h (by 36±57% and 42±63%, respectively, (P<0.004). Matrix metalloproteinase (MMP)-9 concentrations were significantly higher in the obese at baseline (580±103.9 vs. 373±30.03 ng/ml, P<0.05) and increased to significantly greater concentrations after the meal than that in the lean.

Conclusions: High fat high carbohydrate meal induced a significantly more prolonged and greater in the obese. This may contribute to the increased atherogenic risk in obesity.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH
Endocrinology Endocrine Reviews J. Clin. End. & Metab.
Molecular Endocrinology Recent Prog. Horm. Res. All Endocrine Journals
Copyright © 2007 by The Endocrine Society