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Department of Endocrinology and Medicine (I.B.P., P.L.), Aalborg Hospital, Aarhus University Hospital, DK-9000 Aalborg, Denmark; Endocrine Unit, Medical Clinic I (N.K., H.P.), Bispebjerg Hospital, DK-2400 Copenhagen, Denmark; Research Centre for Prevention and Health (N.K., T.J.), Glostrup University Hospital, DK-2600 Glostrup, Denmark; The National Heart Foundation (L.O.), DK-1127 Copenhagen, Denmark; and Department of Nutrition (L.B.R.), National Food Institute, DK-2860 Søborg, Denmark
Address all correspondence and requests for reprints to: Inge Bülow Pedersen, Department of Endocrinology and Medicine, Aalborg Hospital, Aarhus University Hospital, DK-9000 Aalborg, Denmark. E-mail: I.Bulow{at}rn.dk.
| Abstract |
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Methods: A computer-based register was used to identify continuously all new cases of overt hypothyroidism in two subcohorts with previous moderate and mild iodine deficiency (ID), respectively (Aalborg, n = 310,124, urinary iodine = 45 µg/liter; and Copenhagen, n = 225,707, urinary iodine = 61 µg/liter). Data were obtained 1) before IF (1997–1998), 2) during voluntary IF (1999–2000), 3) during early (2001–2002) and 4) during late (2003–2005) period with mandatory IF.
Results: The overall incidence rate of hypothyroidism increased during the study period: baseline, 38.3/100,000·yr; voluntary IF, 43.7 (not significant vs. baseline); early mandatory IF, 48.7 [vs. baseline, rate ratio (RR) = 1.27; 95% confidence interval (CI) = 1.10–1.47]; and late mandatory IF, 47.2 (vs. baseline, RR = 1.23; 95% CI = 1.07–1.42). There was a geographic difference because hypothyroidism increased only in the area with previous moderate ID: Aalborg, late mandatory IF vs. baseline, 40.3/29.7 (RR = 1.11; 95% CI = 1.11–1.66); Copenhagen, 56.7/51.6 (RR = 1.10; 95% CI = 0.90–1.34). The increase occurred in young and middle-aged adults.
Conclusion: Even a cautious iodization of salt was accompanied by a moderate increase in the incidence rate of overt hypothyroidism. This occurred primarily in young and middle-aged subjects with previous moderate ID.
| Introduction |
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It is well documented and accepted that a low iodine intake is associated with a high risk of disease, including brain damage and endemic goiter if the ID is severe (1). It is also documented that a very high iodine intake is associated with endemic goiter and elevated serum TSH (3), indicating impaired thyroid function.
One of the main complications observed after initiation of iodine prophylaxis is iodine-induced hyperthyroidism, which has been reported in many iodine supplementation programs (4, 5). However, little is known about the effect of iodine supplementation to populations with mild to moderate ID on the incidence of overt hypothyroidism.
The iodine intake in Denmark was stable low for many years. The low iodine intake was associated with a high occurrence of nontoxic and toxic goiter in the elderly (6, 7) and signs of insufficient thyroid hormone production in pregnant women who showed increase in TSH in late pregnancy. In 1995, a working group of experts in nutrition and thyroid diseases recommended that the iodine intake in Denmark should be increased by introduction of iodized salt. It was recommended that the iodine fortification (IF) should be cautious and be accompanied by a monitoring program to register the effects and counteract any side effects of the IF program.
Voluntary IF of salt was introduced in Denmark in June 1998. The fortification was initiated with only 8 ppm iodine that could be added to all salt, but after 2 yr, this turned out to be inefficient. In June 2000, IF of household salt and salt for commercial bread production became mandatory, and the iodine content in salt was increased to 13 ppm. Both fortification levels were calculated to increase iodine intake by around 50 µg/d with more than 80% of the salt fortified. It was, however, legal to use stores of unfortified salt.
In this prospective study, we registered all new cases of overt hypothyroidism in two areas of Denmark with previously mild and moderate ID, respectively. The register was started before and included the first 7 yr after introduction of IF of salt. The investigation was part of the Danish investigation of iodine intake and thyroid diseases (8).
| Subjects and Methods |
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Population cohorts
Two open population cohorts representing the geographical variation in iodine intake in Denmark were selected for monitoring (9). As a representative of the moderately iodine-deficient western part of Denmark, Aalborg and the surrounding municipalities in Northern Jutland were selected (n = 310,124). To represent the mildly iodine-deficient eastern part of Denmark, the geographical area around Bispebjerg Hospital in Copenhagen was chosen (n = 225,707). Exact information on the cohorts was provided each year by the Danish Bureau of Statistics. Over the time period of the study, the changes in the age and sex composition of cohorts were negligible.
Iodine intake of the population
The iodine intake of the population was estimated by two cross-sectional studies and by an investigation of iodine content in bread and salt.
The first cross-sectional study (C1) took place at baseline and comprised 4649 subjects (10). The study confirmed that Aalborg had moderate ID and Copenhagen mild ID with a median iodine concentration in urine of 45 µg/liter and 61 µg/liter, respectively, in subjects taking no mineral supplements. If all subjects were included, the median iodine concentration in urine was moderately higher (Aalborg, 53 µg/liter; Copenhagen, 68 µg/liter) (11).
The Danish Institute for Food and Veterinary Research investigated the iodine content in bread and salt sold in Danish stores in 2002 (last year of the early mandatory IF period). Using databases on food consumption in Denmark, it was calculated that the iodine intake had increased about 60–65 µg/d (12).
The second cross-sectional study (C2) took place in the late mandatory IF period (2004–2005) and comprised 3570 subjects (13). The median urinary iodine excretion had increased to 86 µg/liter (estimated 24-h urinary excretion, 129 µg) in Aalborg and 99 µg/liter (estimated 24-h urinary excretion, 149 µg) in Copenhagen [including subjects taking individual iodine supplementation, the figures were 93 µg/liter (140 µg/24 h) and 108 µg/liter (162 µg/24 h) respectively].
Identification of new cases of hypothyroidism
Details on the register and the methodological evaluations performed before the registering was initiated have been described in detail previously (9). In brief, in Aalborg, there was one and in Copenhagen three laboratories covering all of the respective cohort areas [the laboratory at Aalborg, Frederiksberg, and Bispebjerg Hospitals and the General Practitioners Laboratory in Copenhagen (KPLL)]. Results from measurements of TSH and T4 hormones were imported each week from the four laboratory databases into a register database. A filter was made to ensure that only results arising from general practitioners and hospital departments in the study areas were included. The database identified cases of overt hypothyroidism according to the algorithm of high TSH (>5.0 mIU/liter) combined with a low T4 in serum. The T4 results were evaluated with respect to the specific laboratory reference ranges (14). A list with possible new cases of hypothyroidism was generated by the database. The list was manually evaluated by searching the laboratory and hospital databases, by rechecking that the patient was living in the cohort area, and furthermore by contact with the patients general practitioner. About 99% of the Danish population are registered with and consulting one general practitioner only. Cases previously identified by the register database were automatically excluded.
Laboratory activity
The database continuously accumulated information on the number of TSH and T4 measurements that had been performed in the two areas as part of diagnosis and control of thyroid disorders.
Statistical methods
The 95% confidence intervals (CI) for rate ratios (RR) were calculated after log transformation of the respective rates (15). The calculations were based on an assumption of Poisson distribution of cases. Trend analyses were performed using the
2 test for trend (16). Level of significance was set at 5%.
The study was approved by the regional Ethics Committees in Northern Jutland and Copenhagen and the Danish Data Protection Agency.
| Results |
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The response to increased iodine intake on the incidence rate of hypothyroidism was different in the two subcohorts. In Aalborg, with previous moderate ID, the incidence rate of hypothyroidism was 29.8/100,000·yr at baseline compared with 51.6/100,000·yr in Copenhagen with previous mild ID (P < 0.05). In Aalborg, the incidence rate of hypothyroidism was stable during voluntary IF (RR = 1.14; 95% CI = 0.91–1.42) but increased during mandatory IF (early mandatory IF vs. baseline, RR = 1.52, 95% CI = 1.23–1.88; late mandatory IF vs. baseline, RR = 1.35, 95% CI = 1.11–1.66). In Copenhagen, the incidence rate of hypothyroidism in all three periods with different IF was similar to baseline (Fig. 2
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60 yr) during the study period. However, in young adults (aged 20–39 yr) and middle-aged (aged 40–59 yr), the incidence rate of hypothyroidism increased significantly during mandatory IF (age group 20–39 yr, early mandatory IF vs. baseline, RR = 1.85, 95% CI = 1.22–2.79; late mandatory IF vs. baseline, RR = 1.90, 95% CI = 1.28–2.84; age group 40–59 yr, early mandatory vs. baseline, RR = 1.53, 95% CI = 1.12–2.10; late mandatory IF vs. baseline, RR = 1.81, 95% CI = 1.35–2.42). No obvious difference in pattern was observed between the Aalborg and Copenhagen subcohort (Fig. 3
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| Discussion |
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It has been recommended that iodine supplementation should be followed by a monitoring program to register whether any side effects occurred. The focus has so far primarily been on iodine-induced hyperthyroidism (5, 17, 18, 19). However, several studies have shown that a high iodine intake may be associated with a higher prevalence of subclinical hypothyroidism in the population (7, 20, 21). This is the first study to study prospectively the effect of an increased iodine intake on the incidence of overt hypothyroidism.
It is difficult to compare results from different epidemiological studies on thyroid dysfunction because different biochemical and epidemiological methods have been applied and because the age and sex composition of the cohorts studied have differed. Genetic factors may in addition to environmental factors influence the results as well.
Small differences or changes in iodine intake may change the pattern of thyroid dysfunction. In the present study, there was only a slight difference in iodine intake between the two subcohorts. However, the incidence rate of hypothyroidism at baseline was significantly higher in Copenhagen (mild ID) than in Aalborg (moderate ID) caused by more cases of autoimmune hypothyroidism (22), whereas the opposite relationship was present for hyperthyroidism (14). This pattern with hyperthyroidism being more common than hypothyroidism has been confirmed in a number of epidemiological studies performed in areas with moderate and mild ID (7, 23, 24). On the contrary, studies from areas with sufficient or more than adequate iodine intake in general found a higher occurrence (prevalence or incidence) of hypothyroidism (subclinical or overt) compared with hyperthyroidism (7, 20, 21, 25, 26, 27).
In a 5-yr follow-up study in China including 3761 unselected subjects from three regions in China with mild, more than adequate, and excessive iodine intake, the authors observed a high incidence of subclinical hypothyroidism and autoimmune thyroiditis with high iodine intake (20). There was no increase in overt hypothyroidism, which according to the authors might be related to the short follow-up time and long latency period for hypothyroidism. Moreover, the study cohorts were small for evaluation of overt hypothyroidism, and the number of observations may have been too low to detect an actual increase (type II error).
Despite the IF of salt in Denmark being introduced very cautiously, we registered an increase in the overall incidence of hypothyroidism when the iodine intake level was increased from moderate to mild ID. On the other hand, the overall incidence of hypothyroidism was stable when the iodine intake was increased from mild ID to a low recommended level of iodine intake.
The mechanism behind such an iodine-induced increase on the incidence of hypothyroidism is unknown. Several mechanisms may be involved, and the present results indicate that one or more mechanisms may operate already at a level of iodine intake low enough to give ID-associated disorders.
One possible mechanism could be the well known association between a high thyroidal iodine uptake and inhibition of many thyroidal processes probably via synthesis of iodine containing arachidonic acid derivates (28). It is well established that the autoregulation may be inappropriately high in a number of conditions including autoimmune thyroid disease, subclinical hypothyroidism, and previous surgery on the thyroid or treatment with radioiodine (29). Many of these conditions are rather common in the population (30, 31). This autoregulation of iodine metabolism within the thyroid gland was probably developed to protect against hyperfunction of the thyroid after a sudden iodine load (29). It could be speculated that the autoregulation might be less effective in elderly subjects compared with young adults and middle-aged.
Another possible mechanism behind iodine-induced hypothyroidism might be enhanced autoimmunity. Several animal studies (32, 33) and a study on lymphocyte infiltration in the human thyroid gland (34) have suggested that an increase from low to normal and high iodine intake is associated with a gradual increase in risk of autoimmune thyroid disease. A number of epidemiological studies in humans have not fully confirmed this association between thyroid autoimmunity and iodine intake. In a comparative study from Jutland (moderate ID) and Iceland (relative high iodine intake), Laurberg et al. (7) found the highest prevalence of both thyroid peroxidase and thyroglobulin antibodies in Jutland with the lowest iodine intake. In the United Kingdom, Prentice et al. (35), and in Sardinia, Loviselli et al. (36) found no relationship between previous and present iodine intake and the presence of thyroid autoantibodies in female blood donors and in schoolchildren, respectively. In a previous comparative cross-sectional study on the prevalence of thyroid autoantibodies we found a similar prevalence of thyroid peroxidase and thyroglobulin antibodies in Aalborg (moderate ID) and Copenhagen (mild ID) (30).
Finally, it could be speculated that a high or excessive iodine intake may lead to impaired thyroid function due to increased apoptosis of thyroid follicular cells as found in in vitro systems (37).
This study was a prospective follow-up study, and no control group with stable iodine intake was followed in parallel. It is therefore important to consider whether parts of the increase in incidence of hypothyroidism might be caused by other factors than the increased iodine intake. We previously found that the incidence of hyperthyroidism had increased in the years after IF of salt in Denmark (17). When we evaluated the diagnostic activity judged by the number of thyroid tests performed in the two subcohorts, we observed an increase over time. Clearly, some of this increase is linked to the increase in number of patients treated for hypo- and hyperthyroidism (17). However, from the data available, it cannot be excluded that part of the increase in incidence of hypothyroidism is caused by a higher diagnostic alertness.
In the present study, the follow-up time was 7 yr. It is possible that an even longer follow-up time is necessary to clarify the dynamics of the epidemiology of hypothyroidism after a sudden change in iodine intake.
In conclusion, we found that even a cautious iodization of salt resulted in a modest increase in the incidence rate of hypothyroidism. It occurred primarily in young and middle-aged subjects with previous moderate ID. Additional monitoring is necessary to observe the long-term effect of iodine fortification on hypothyroidism.
| Acknowledgments |
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| Footnotes |
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First Published Online May 15, 2007
Abbreviations: CI, Confidence interval; ID, iodine deficiency; IF, iodine fortification; RR, rate ratio.
Received March 30, 2007.
Accepted May 9, 2007.
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