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The Journal of Clinical Endocrinology & Metabolism Vol. 86, No. 5 1981-1985
Copyright © 2001 by The Endocrine Society


Original Studies

The Role of the Liver in the Acute Effect of Alcohol on Androgens in Women

Taisto Sarkola, Herman Adlercreutz, Satu Heinonen, Bettina von der Pahlen and C. J. Peter Eriksson

Department of Mental Health and Alcohol Research, National Public Health Institute (T.S., B.v.d.P., C.J.P.E.), FIN-00101 Helsinki, Finland; and Folkhälsan Research Center and Division of Clinical Chemistry, University of Helsinki (H.A., S.H.), FIN-00014 Helsinki, Finland

Address all correspondence and requests for reprints to: C. J. Peter Eriksson, Ph.D., Department of Mental Health and Alcohol Research, National Public Health Institute, POB 719, FIN-00101 Helsinki, Finland. E-mail: peter.eriksson{at}ktl.fi


    Abstract
 Top
 Abstract
 Introduction
 Subjects and Methods
 Results
 Discussion
 References
 
The hypothalamic-pituitary-gonadal and -adrenal axes are regarded as the main sites of the actions of alcohol on steroids. In the present study the effect of alcohol (0.4–0.5 g/kg, orally) on venous plasma and urinary androgens was investigated in 21 premenopausal women using oral contraceptives as well as in 10 premenopausal nonusers.

After intake of alcohol, an acute elevation in plasma testosterone, a decline in androstenedione levels, and an elevation in the ratio of testosterone to androstenedione were observed in both groups. The effects lasted throughout the period of ethanol elimination and were abolished during pretreatment with 4-methylpyrazole (10–15 mg/kg, orally). The acute effects were higher in the group using oral contraceptives than in the nonusers. The testosterone effect in plasma was reflected in the free testosterone fraction. A decline in urinary androsterone and etiocholanolone levels, the principal catabolic products of androgens, was observed during alcohol intoxication.

In conclusion, the present acute effects on plasma and urinary steroid hormones seem to be explained by an inhibited catabolism mediated by the alcohol-induced change in the redox state in the liver. Our results suggests that the liver should be included as a major site in the acute endocrinological effects of alcohol on steroid hormones in women.


    Introduction
 Top
 Abstract
 Introduction
 Subjects and Methods
 Results
 Discussion
 References
 
LONG-TERM HEAVY alcohol intake is associated with endocrinologically related abnormalities, including loss of sexual characteristics and function (1, 2). The pathophysiological mechanisms of these clinical conditions are still unclear (3). It seems reasonable, however, to hypothesize that they would involve the effect of alcohol intake on the sex steroid balance itself.

Heavy acute alcohol intake leads to decreased testosterone levels in healthy men (4, 5, 6). This effect has been attributed to inhibition at different sites along the hypothalamic-pituitary-gonadal axis (7, 8, 9), the pathway that is generally regarded as the biological regulator of sex steroid levels. In premenopausal women, however, the alcohol effect was surprisingly found to be the opposite of that in men, with an elevation in plasma testosterone as well as a decrease in plasma androstenedione levels, but no effect on dehydroepiandrosterone and dihydrotestosterone, during alcohol intake (10, 11). Several cross-sectional studies including moderate to heavy drinking women report a positive association between alcohol intake and plasma androgen levels (12, 13, 14, 15, 16). Elevations in estradiol and decreases in estrone levels during alcohol intake have been found among both premenopausal women (17, 18) as well as postmenopausal women receiving estrogen replacement therapy (19), suggesting a common mechanism behind the alcohol-related acute sex steroid changes.

The objective of the study was to characterize the acute androgen effects in premenopausal women and further elucidate the mechanism behind the effects using 4-methylpyrazole, an inhibitor of alcohol metabolism.


    Subjects and Methods
 Top
 Abstract
 Introduction
 Subjects and Methods
 Results
 Discussion
 References
 
Study subjects

Substudy A included nine healthy Caucasian premenopausal female students (age, 23 ± 1 yr; body mass index, 21.2 ± 0.5 kg/m2) who regularly used oral contraceptives. Substudy B included 12 healthy Caucasian premenopausal female students (age, 25 ± 1 yr; body mass index, 21.9 ± 0.5 kg/m2) who regularly used oral contraceptives and 10 healthy Caucasian premenopausal female students who did not use contraceptives (nonusers; age, 21 ± 1 yr; body mass index, 21.5 ± 0.9 kg/m2). For subjects taking oral contraceptives, all reported regular use of oral contraceptives containing ethinyl estradiol and a progestin component, and they had a history of regular menstrual cycles. None used any medication other than the oral contraceptive. The menstrual cycles were synchronized, and they were provided with the same brand of an oral contraceptive containing 30 µg ethinyl estradiol and 75 µg gestoden. The experimental sessions were scheduled on day 14 of the menstrual cycle, i.e. the seventh day of taking the pill, during consecutive menstrual cycles. For subjects not using oral contraceptives, all had a history of regular menstrual cycles. The first experimental session was scheduled as close as possible to the midcycle phase (menstrual cycle phase reported at the first session was 16 ± 1 days), and the following 3 sessions were arranged every 4 weeks during 3 consecutive menstrual cycles (menstrual cycle phases reported at sessions were 16 ± 1, 15 ± 2 and 14 ± 3 days, respectively). None of the participants reported a typical alcohol consumption of more than 14 standard drinks of alcohol (1 drink = 12 g ethanol) per week, and they were all classified as light drinkers. No alcohol was allowed for 1 week preceding the experimental sessions.

Both substudies A and B were conducted in accordance with the guidelines proposed in the Declaration of Helsinki. They were both approved by an ethical committee, and substudy B, in addition, was approved by the Finnish National Agency for Medicines. Participation was confirmed by obtaining a signed informed consent.

Study design

The study design was a controlled interventional study with a cross-over design, and the main outcome was the steroid level. In substudy B, each subject participated in four different experimental sessions (placebo plus alcohol, 4-methylpyrazole plus alcohol, 4-methylpyrazole plus placebo, and placebo plus placebo). Subjects received the different treatments in random order, and they were allocated to groups to keep the different treatments equally represented at each experimental session. 4-Methylpyrazole (free base liquid from Sigma-Aldrich Corp., St. Louis, MO; the active solution contained 0.80 g 4-methylpyrazole, 12.0 g liquorice extract, 7.0 g distilled water, and 4 drops of anise extract; final dose, 10–15 mg/kg) or placebo (13 g liquorice extract, 7.0 g distilled water, and 1 drop of anise extract) was given orally in a double blind manner. The success of blinding the subject was confirmed by asking "did you get 4-methylpyrazole or placebo?" 1 h after intake at each session. The proportions of correct answers were 0.46, 0.66, 0.63, and 0.60 during the four different sessions and did not statistically differ from 0.5 (P > 0.05 for each, by {chi}2 test).

In substudy A, the alcohol dose was 0.4 g/kg, orally (8% wt/vol in lingonberry juice), and in substudy B, the alcohol dose was 0.5 g/kg, orally (10% wt/vol), corresponding to two or three standard drinks. The placebo drink contained an equal amount of juice only. Drinking time was 15 min, and subjects remained seated throughout the experiment. A blood sample (10 mL), collected into tubes containing 22.5 mg sodium fluoride and 22.5 mg potassium oxalate as anticoagulants, from an iv catheter in the cubital vein was taken without tourniquet before and at different time points after the various treatments. Subjects were asked to abstain from heavy physical exercise and from intake of food for 4 h before blood sampling. In substudy A, a spot urine sample was collected in vials containing sodium azide (final concentration, 1.0 g/L) before intake of the drink and 4 h later. All experimental sessions were performed at the laboratory starting at 1600 h.

Analytical procedures

Measurements of hormone and ethanol were made in plasma and urine samples stored at -70 C until determinations. Ethanol levels were determined by headspace gas chromatography (Sigma 2000, Perkin-Elmer Corp., Norwalk, CT). The intra- and interassay coefficients of variation were 4.0% and 5.1% at the level of 1.5 mmol/L (n = 10), and the detection limit was 0.01 mmol/L. Testosterone (within-assay variability, 6.6%; between-assay variability, 7.0% at the level of 0.96 nmol/L; n = 10; detection limit, 0.1 nmol/L), free testosterone (within-assay variability, 4.3%; between-assay variability, 5.5% at the level of 4.6 pmol/L (n = 10), detection limit 0.5 pmol/L), and androstenedione (within-assay variability, 8.5%; between-assay variability, 9.8% at the level of 5.3 nmol/L; n = 10; detection limit, 0.14 nmol/L) levels were determined by standard RIA reagent sets [Orion Diagnostica (Helsinki, Finland) for testosterone; Diagnostic Products (Los Angeles, CA) for free testosterone and androstenedione]. To check for possible changes in hormone levels in vitro caused by alcohol as well as for possible interactions of alcohol with hormone assays, ethanol was added to fresh blood from 10 nonusers and 6 oral contraceptive users 18- to 24-yr-old healthy female subjects to a final concentration of 10 mmol/L. No significant effects on androstenedione and total testosterone were observed.

Androsterone (5{alpha}-androstan-3{alpha}-ol-17-one) and etiocholanolone (5ß-androstan-3{alpha}-ol-17-one) in urine were determined by gas chromatography [GLC 8000 Top, CE Instruments (Milan, Italy); column SGE 25QC2/BP1 0.25, flame ionization detector] as previously described (20). The specificity of the peaks in one sample from each subject was confirmed with gas chromatography-mass spectrometry (GLC 8000, column 12QC2/BP1 0.25, detector, Fisons MD 1000; Milan, Italy). The intraassay coefficients of variation were 6.8% and 6.8%, and the interassay coefficients of variation were 6.5% and 7.6% for androsterone and etiocholanolone, respectively.

The urinary creatinine levels were determined with the VITROS 250 Chemistry System (Johnson & Johnson). The intra- and interassay coefficients of variation were less than 5.0% at the level of 440 µmol/L (n = 7), and the detection limit in the sample was 84 µmol/L.

Statistical methods

Results are reported as the mean ± SEM if not otherwise specified. The urinary steroid to creatinine ratio was used to correct for dilution. Statistical significance was tested using ANOVA for repeated measures [drug (4-methylpyrazole/placebo), drink (alcohol/placebo), time, and experiment as within-group factors; oral contraceptive status as a between-group factor], followed by paired t test or Wilcoxon matched pairs test in the case of nonnormal distribution of data. Data were analyzed using SPSS (version 10.0, SPSS, Inc., Chicago, IL) and Prism (version 2.0, GraphPad Software, Inc., San Diego, CA) statistical software.


    Results
 Top
 Abstract
 Introduction
 Subjects and Methods
 Results
 Discussion
 References
 
In substudy A, an acute elevation in plasma testosterone was observed after intake of alcohol (F = 15.2; P = 0.005; drink by time interaction). The transient elevation closely followed the kinetics of plasma ethanol and returned to placebo levels when ethanol had been eliminated (Fig. 1Go). The elevation in total testosterone was reflected in the free testosterone fraction as well (F = 5.2; P = 0.013; drink by time interaction; levels increased from 0.4 ± 0.1 to 1.4 ± 0.3 pmol/L during alcohol intoxication). A concomitant decrease in plasma androstenedione levels (F = 10.0; P < 0.001; drink by time interaction; Fig. 1Go) and, as a result, an increase in the testosterone to androstenedione ratio (F = 34.7; P < 0.001; drink by time interaction; the ratio increased from 0.14 ± 0.01 to 0.89 ± 0.11 during alcohol intoxication) was found. Decreases in urinary androsterone (F = 10.2; P = 0.013; drink by time interaction) and etiocholanolone (F = 13.7; P = 0.006; drink by time interaction) levels were observed during alcohol intoxication (Fig. 2Go).



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Figure 1. The acute effect of alcohol (•) and placebo ({circ}) on plasma testosterone (A) and androstenedione (B) levels in nine premenopausal women using oral contraceptives. {square}, Plasma ethanol levels. *, P < 0.05; **, P < 0.01 (compared with placebo).

 


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Figure 2. The acute effect of alcohol (•) and placebo ({circ}) on urine androsterone (A) and etiocholanolone (B) levels in nine premenopausal women using oral contraceptives. Steroids expressed as the urinary steroid to creatinine ratio. *, P < 0.05; **, P < 0.01 (compared with placebo).

 
In substudy B, a decrease in the alcohol elimination rate was observed during pretreatment with 4-methylpyrazole among both premenopausal women using oral contraceptives (33 ± 4% decrease, from 0.087 ± 0.002 to 0.056 ± 0.002 g/kg/h, P < 0.001) as well as among premenopausal nonusers (31 ± 2% decrease, from 0.077 ± 0.004 to 0.053 ± 0.003 g/kg/h, P < 0.001), as determined by extrapolation of the pseudolinear part of the elimination curve to zero ethanol (Fig. 3Go).



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Figure 3. Plasma ethanol levels after intake of alcohol during pretreatment with 4-methylpyrazole ({square}) or placebo ({circ}) among 12 premenopausal women using oral contraceptives and 10 premenopausal nonusers (results combined due to similar levels). From 150 min onward, P < 0.001 compared with the corresponding time points.

 
The acute testosterone elevation was more pronounced among users of oral contraceptives (F = 3.9; P = 0.018; drink by time by oral contraceptive status interaction). The acute androgen effects in plasma, i.e. the testosterone elevation (F = 18.6; P < 0.001; drink by time interaction), the androstenedione decrease (F = 7.5; P < 0.001; drink by time interaction), and the elevation in the testosterone to androstenedione ratio (F = 7.5; P = 0.002; drink by time interaction), were blocked during pretreatment with 4-methylpyrazole in both groups (F = 10.9, P < 0.001 for testosterone; F = 2.14, P = 0.067 for androstenedione; F = 3.9, P = 0.032 for the testosterone to androstenedione ratio; drug by drink by time interactions; Fig. 4Go).



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Figure 4. The acute effect of alcohol (filled marks) and placebo (unfilled marks) during pretreatment with 4-methylpyrazole (4-MP; squares) and placebo (circles) in 12 premenopausal women using oral contraceptives (A) and 10 premenopausal nonusers (B). *, P < 0.05; **, P < 0.01; ***, P < 0.001 (compared with all other groups).

 

    Discussion
 Top
 Abstract
 Introduction
 Subjects and Methods
 Results
 Discussion
 References
 
Alcohol intake is associated with acute effects on androgens in women. In the present study the increase in the testosterone level was accompanied by a decrease in the androstenedione level in plasma as well as a decrease in urinary etiocholanolone and androsterone levels. The effects lasted throughout the period of ethanol elimination and were abolished during pretreatment with 4-methylpyrazole, a specific alcohol dehydrogenase inhibitor. The testosterone effect in plasma was reflected in the free testosterone fraction as well.

Testosterone levels can be affected by changes in its synthesis in the adrenals and ovaries, by peripheral conversion from blood androstenedione and dehydroepiandrosterone, and through changed catabolism in the liver (21). As the testosterone elevation was accompanied by a decrease in plasma androstenedione as well as a decrease in urinary androsterone and etiocholanolone, it seems that the testosterone elevation is not caused by an acute increase in adrenal, gonadal, or peripheral androgen synthesis but, rather, by an effect on its metabolism in the liver. We previously found that the magnitude of the testosterone elevation is similar after rapid intake of different amounts of alcohol (11). This suggested that the androgen effect could be related to the zero order mechanism of ethanol elimination and could be mediated by the change in the redox state, i.e. the NADH to NAD+ ratio, as this phenomenon is rather constant during different dose and time conditions (22). Therefore, we extended our earlier studies and examined the plasma steroid effects during pretreatment with 4-methylpyrazole, a compound recently approved by the FDA for the treatment of detected and suspected ethylene glycol poisoning in humans (23). 4-Methylpyrazole inhibits the alcohol dehydrogenase class I enzymes that account for the major part of ethanol elimination in the human liver (24, 25). Hence, this compound was used to differentiate the metabolic derangements of ethanol elimination in the liver from other effects of ethanol. To our knowledge, this is the first study including the use of 4-methylpyrazole in humans in vivo to elucidate the role of ethanol metabolism in the actions of alcohol on steroids.

The catabolism of testosterone involve a series of reactions in the liver to transform the steroid to water-soluble conjugated forms, mainly androsterone and etiocholanolone, that are consequently excreted in the urine (26). These reactions include oxidation of the 17-hydroxyl group of testosterone. This reaction, the oxidation of testosterone to androstenedione, is catalyzed by the 17ß-hydroxysteroid dehydrogenase type 2 enzyme (17ßHSD2) found in the human liver (27, 28). In the reaction NAD+ is reduced to NADH. The competitive situation seems to be in favor of alcohol oxidation, the major part of which takes place in the liver (29), as the alcohol-mediated elevation in the NADH to NAD+ ratio has been shown to lead to a secondary shift in the ratio of 17-hydroxy- to 17-ketosteroids, including certain conjugated steroid pairs (30), and in the ratio of estradiol to estrone (18). That alcohol oxidation is coupled to the reduction of conjugated 17- hydroxy- to 17-ketosteroids in humans has been confirmed using labeled ethanol (30). The finding that the effect in the present study was pronounced among women using oral contraceptives may at least in part be explained by a progestin-induced increase in the expression of 17ßHSD2, as has been shown to occur in the human endometrium (28, 31). The mechanism also provides an explanation for the 3-fold acute transient elevation in estradiol caused by alcohol among postmenopausal women receiving estrogen replacement therapy (19) as well as the lack of an acute effect on ethinyl estradiol protected by the ethinyl group at the 17 position (32).

In conclusion, the testosterone elevation seems to be the result of an inhibited catabolism in the liver, i.e. a decreased overall oxidation of testosterone due to a secondary shift in the equilibrium between androstenedione to testosterone. This is mediated by the alcohol-induced elevation in the ratio of NADH to NAD+ (Fig. 5Go). These results imply that the liver, in addition to the hypothalamic-pituitary-gonadal and -adrenal axes, should be seen as a major site for the acute actions of alcohol on steroid levels in women.



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Figure 5. Action of alcohol on the steroid metabolism in the liver. ADH, Alcohol dehydrogenase; ALDH, aldehyde dehydrogenase. The dashed arrow denotes a reduced reaction rate.

 

Received November 9, 2000.

Revised January 18, 2001.

Accepted January 18, 2001.


    References
 Top
 Abstract
 Introduction
 Subjects and Methods
 Results
 Discussion
 References
 

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