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From the Clinical Research Centers |
Department of Medicine, Divisions of Clinical Pharmacology and Metabolic Research (M.B., A.T., I.J.D., E.T.P.), Cardiology (M.B.), and Obstetrics and Gynecology (C.K.S., G.H.E.), and Endocrinology, Diabetes, and Metabolism Unit (E.A.H.S., E.T.P.), University of Vermont College of Medicine, Burlington, Vermont 05405
Address all correspondence and requests for reprints to: Eric T. Poehlman, Ph.D., Given Building, C-247, Department of Medicine, University of Vermont, Burlington, Vermont 05405. E-mail: epoehlma{at}zoo.uvm.edu
| Abstract |
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We carefully examined the metabolic characteristics of 43 obese, sedentary postmenopausal women (mean ± SD, 58.0 ± 6.0 yr). Subjects were classified as MNO or as metabolically abnormal obese (MAO) based on an accepted cut-point for insulin sensitivity (measured by the hyperinsulinemic/euglycemic clamp technique). Thereafter, we determined 1) body composition (fat mass and lean body mass), 2) body fat distribution (abdominal visceral and sc adipose tissue areas, midthigh sc adipose tissue and muscle attenuation), 3) plasma lipid-lipoprotein levels, 4) plasma glucose and insulin concentrations, 5) resting blood pressure, 6) peak oxygen consumption, 7) physical activity energy expenditure, and 8) age-related onset of obesity with a questionnaire as potential modulators of differences in the risk profile.
We identified 17 MNO subjects who displayed high insulin sensitivity (11.2 ± 2.6 mg/min·kg lean body mass) and 26 MAO subjects with lower insulin sensitivity (5.7 ± 1.1 mg/min·kg lean body mass). Despite comparable total body fatness between groups (45.2 ± 5.3% vs. 44.8 ± 6.6%; P = NS), MNO individuals had 49% less visceral adipose tissue than MAO subjects (141 ± 53 vs. 211 ± 85 cm2; P < 0.01). No difference was noted between groups for abdominal sc adipose tissue (453 ± 126 vs. 442 ± 144 cm2; P = NS), total fat mass (38.1 ± 10.6 vs. 40.0 ± 11.8 kg), muscle attenuation (42.2 ± 2.6 vs. 43.6 ± 4.8 Houndsfield units), and physical activity energy expenditure (1060 ± 323 vs. 1045 ± 331 Cal/day). MNO subjects had lower fasting plasma glucose and insulin concentrations and lower insulin levels during the oral glucose tolerance test (P values ranging between 0.010.001). No difference was observed between groups for 2-h glucose levels and glucose area during the oral glucose tolerance test. MNO subjects showed lower plasma triglycerides and higher high density lipoprotein cholesterol concentrations than MAO individuals (P < 0.01 in both cases). Results from the questionnaire indicated that 48% of the MNO women presented an early onset of obesity (<20 yr old) compared with 29% of the MAO subjects (P = 0.09). Stepwise regression analysis showed that visceral adipose tissue and the age-related onset of obesity explained 22% and 13%, respectively, of the variance observed in insulin sensitivity (total r2 = 0.35; P < 0.05 in both cases).
Our results support the existence of a subgroup of obese but metabolically normal postmenopausal women who display high levels of insulin sensitivity despite having a high accumulation of body fat. This metabolically normal profile is associated with a lower accumulation of visceral adipose tissue and an earlier age-related onset of obesity.
| Introduction |
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Obesity is frequently associated with some features of the syndrome of insulin resistance and related metabolic disorders (5, 6, 7). However, all obese individuals do not display a clustering of metabolic and cardiovascular risk factors. In the 1980s, the existence of a subgroup of metabolically normal but obese individuals (MNO) was postulated by several investigators (8, 9). Subsequent studies confirmed the existence of a subgroup of obese individuals with relatively high levels of insulin sensitivity and a favorable metabolic profile (10, 11).
Although the existence of a subgroup of MNO individuals has been proposed, it is presently unclear why this subset of individuals is protected against the metabolic consequences of excessive body fatness. To address this issue, we identified obese postmenopausal women with high and low levels of insulin sensitivity based on the euglycemic/hyperinsulinemic clamp technique. Individuals with high levels of insulin sensitivity were classified as MNO, whereas obese subjects with lower insulin sensitivity were classified as metabolically abnormal obese (MAO). Thereafter, we examined the metabolic characteristics that may potentially explain the favorable metabolic status in MNO postmenopausal women.
| Subjects and Methods |
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The study population consisted of 43 obese (percent body fat,
45.2 ± 6.1%; mean ± SD) postmenopausal women,
aged 5071 yr (58.0 ± 6.0 yr; mean ± SD).
Because the menopause transition and the aging process are associated
with a decrease in lean body mass and an increase in fat mass
(12), BMI is an inadequate index to accurately identify
the level of obesity in older subjects (13). Thus, for the
purpose of the present study, subjects were first selected on the basis
of their percent body fat (
35%), following previously proposed
standard values (14, 15). Then, to identify those with
impaired insulin sensitivity, we used a glucose disposal rate (M
values) cut-point of 8.0 mg/min·kg lean body mass, as previously
suggested (16). Women with M values greater than the
cut-point were classified as having high insulin sensitivity and placed
in the MNO group, whereas women with values below the cut-point M value
were classified as low insulin sensitivity and categorized as MAO
subjects (17).
Women were included in the study if they had stopped menstruating for
more than 1 yr and had a FSH level greater than 30 U/L. Participants
were sedentary (less than two times a week of structured exercise),
nonsmokers, low to moderate alcohol consumers (
2 drinks/day), and not
taking hormone replacement therapy. All participants were apparently
healthy and had no history or evidence on physical examination of 1)
cardiovascular disease, peripheral vascular disease, or stroke; 2)
diabetes; 3) moderate to severe hypertension (resting blood pressure,
>170/100 mm Hg); 4) orthopedic limitations; 5) body weight fluctuation
more than 5 kg in the previous 6 months; 6) thyroid or pituitary
disease; or 7) medication that could affect cardiovascular function or
metabolism. All participants signed an informed consent document. The
University of Vermont medical sciences committee on human research
approved the study.
Diet stabilization period
Before the study, participating volunteers were submitted to a weight stabilization period (within 2 kg BW) that lasted, on the average, 38 ± 18 days. Macronutrient intake was also stabilized 3 days before testing with a standard diet provided by the metabolic kitchen of the General Clinical Research Center containing 55% carbohydrate, 30% fat, and 15% protein.
Body composition
Body weight was measured to the nearest 0.1 kg on a calibrated balance. Determination of fat mass, lean body mass (LBM), and percentage of body fat were assessed using dual energy x-ray absorptiometry (model DPX-L, Lunar Corp., Madison, WI) as previously described (18, 19). During the scan procedure, subjects were asked to wear only a standard hospital gown and to maintain a supine position.
Computed tomography (CT)
Visceral adipose tissue and sc adipose tissue were measured by CT as previously described (20) using a GE High Speed Advantage CT scanner (General Electric Medical Systems, Milwaukee, WI). The subjects were examined in the supine position with both arms stretched above the head. The position of the scan was established at the L4L5 level using a scout image of the body. Visceral adipose tissue area was quantified by delineating the intraabdominal cavity at the internal-most aspect of the abdominal and oblique muscle walls surrounding the cavity and the posterior aspect of the vertebral body. Adipose tissue was highlighted and computed using an attenuation range of -190 to -30 Hounsfield units (HU). The sc adipose tissue area was quantified by highlighting adipose tissue located between the skin and the external-most aspect of the abdominal muscle wall. Deep and superficial sc adipose tissue areas were measured by delineating the sc fascia at the L4L5 level and by computing areas of the layers of fat on each side of the fascia (21).
CT was also used to measure midthigh cross-sectional skeletal muscle and adipose tissue areas and muscle attenuation, the latter representing an estimate of muscle fat content (22, 23). Areas of skeletal muscle, adipose tissue, and muscle attenuation were calculated by delineating the regions of interest and then computing the surface areas using an attenuation range of -190 to -30 HU for adipose tissue and 0100 HU for skeletal muscle. Test-retest measurements of the different body fat distribution indexes on 10 CT scans yielded a mean absolute difference of ±1%.
Peak oxygen consumption (VO2)
Subjects performed a graded exercise test on treadmill to voluntary exhaustion to measure peak VO2 as previously described (24). Standard 12-lead electrocardiograms were performed at the end of each 2-min stage. Peak VO2 (liters per min) was considered to be the highest value obtained during the test. Expired gas was analyzed during the exercise protocol using a Sensormedics Horizon metabolic cart (Yorba Linda, CA). Data collection included VO2 and respiratory equivalent ratio (CO2 production/O2 consumption).
Measurements of energy expenditure
Total daily energy expenditure (TEE). TEE was determined from the doubly labeled water technique over a 10-day period. During that period, subjects were asked to maintain their normal daily physical activity routines. These individuals, however, were not participating in any structured exercise training program. Specific details about the doubly labeled water technique have been reported extensively by our laboratory (18, 25).
Resting metabolic rate (RMR). RMR was measured by indirect calorimetry using the ventilated hood technique (24) after an overnight 12-h fast at the General Clinical Research Center. Respiratory gas analysis was performed using a Deltatrac metabolic cart (Sensormedics, Yorba Linda, CA). The RMR (kilocalories per day) was calculated from the equation of Weir (26). The test-retest correlation coefficient within 1 week has been shown to be 0.90 for RMR in our laboratory.
Daily physical activity energy expenditure (PAEE). Doubly labeled water in conjunction with indirect calorimetry was used to measure PAEE. PAEE was calculated as the difference between TEE and RMR, and the thermic effect of a meal using the equation: PAEE (Cal/day) = [TEE (Cal/day) x 0.9] - RMR (Cal/day) as previously described (18, 25). This approach assumes that the thermic effect of feeding is 10% of TEE in the elderly (27).
Glucose and insulin metabolism
During an out-patient visit to the GCRC, a 2-h 75-g oral glucose tolerance test (OGTT) was performed after 3 days of standardized diet (>250 g carbohydrate consumption) according to the guidelines of the American Diabetes Association (28). Insulin and glucose concentrations were measured at 0, 60, 90, and 120 min during the OGTT. The total area under the curve was determined with the trapezoid method.
Insulin sensitivity measurement during the clamp
Basal and insulin-stimulated glucose kinetics were measured by the hyperinsulinemic-euglycemic clamp technique as described by DeFronzo et al. (29) and implemented in our laboratory (17, 30). All subjects were tested after a 12-h overnight fast at the General Clinical Research Center and 3 days of standardized meals. An iv catheter was placed in an antecubital vein, and a second one was placed retrograde in the contralateral hand for blood sampling. The hand was warmed in a box by a gentle stream of heated air (50-55 C) to produce arterialized venous blood. At 0900 h, the insulin infusion began and continued for an additional 2 h. Insulin was infused at a rate of 240 pmol/m2·min to attain postprandial peripheral insulin levels and suppress hepatic glucose output. Blood glucose was monitored every 5 min during the insulin infusion, and euglycemia was maintained throughout the clamp by infusing 20% dextrose at a variable rate. The rate of exogenous dextrose infusion reached a constant value by the second hour of the clamp. The mean rate of exogenous dextrose infusion during the last 30 min of the clamp was considered the insulin sensitivity index or M value. Coefficients of variation of 7% among subjects and 5% within subjects were obtained for the plasma glucose levels during the clamp. The concentration of insulin achieved during the clamp was 716 ± 172 pmol/L for the entire group (MNO, 658 ± 134 pmol/L; MAO, 758 ± 189 pmol/L; P = 0.1 between groups; results not shown).
Biochemical analyses
Plasma glucose concentrations were determined using a glucose analyzer (YSI, Inc., Yellow Springs, OH). Plasma insulin concentrations were estimated by modification of the RIA technique of Starr et al. (31).
Plasma analysis
After a 12-h fast, blood samples were obtained in the morning from an antecubital vein and stored in Vacutainer tubes containing ethylenediamine tetraacetate. Cholesterol and triglyceride concentrations in plasma and lipoprotein fractions were determined by enzymatic methods (32, 33). The high density lipoprotein cholesterol (HDL-Chol) fraction was measured in plasma supernatant after precipitation with dextran sulfate and magnesium sulfate (34). The formula reported by Friedewald et al. (35) was used to calculate plasma low density lipoprotein cholesterol (LDL-Chol) concentrations.
Blood pressure
As previously described (36), systolic and diastolic sitting blood pressure were determined as the average of the last four readings of five (one per min) from a Dinamap (Critikon, Johnson & Johnson, Tampa, FL) automatic machine. An appropriate cuff size was selected for each subject based on arm circumference. Measurements were performed at the Clinical Research Center more than 3 h after the subject had checked in for an overnight stay and 4 h after lunch. Conditions were carefully standardized: no talking, cuff on the right arm, and 10 min of rest.
Questionnaire
All subjects completed a questionnaire in which they were queried regarding their age-related onset of obesity. Volunteers responded to one question: were you overweight or obese between 13 and 19 yr of age? Subjects answering yes were categorized as earlier onset of obesity, and those answering no were categorized as later onset of obesity.
Statistical analyses
Data are presented as the mean ± SD. Log
transformation was used to normalize the distribution for variables
that had an abnormal distribution (e.g. age, body mass
index, lean body mass, insulin sensitivity, and plasma triglycerides,
glucose, and insulin levels in the fasting state). Unpaired
t tests were used to examine differences between groups. The
2 test was used to compare the prevalence of
early vs. late onset of obesity between MNO and MAO
subjects. Stepwise multiple linear regression analyses were used to
determine which variables independently predicted insulin sensitivity,
plasma triglycerides, and HDL-Chol concentrations. Significance was
accepted at P < 0.05.
| Results |
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| Discussion |
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Our subgroup of MNO postmenopausal women displayed remarkably high levels of insulin sensitivity despite having half of their weight as body fat. In fact, glucose disposal levels in this group are comparable to values observed in healthy young nonobese women (11.0 ± 2.2 mg/min·kg LBM) (17). This is a striking finding given that women in the present study were older (57 ± 6 vs. 28 ± 4 yr), were more obese (38.1 ± 10.6 vs. 15.3 ± 4.4 kg fat mass), and had lower fitness levels (19.3 ± 3.8 vs. 39.3 ± 7.3 mL/kg·min) than younger women in our previous study (17). Collectively, in combination with previous studies (11, 37), the identification of a subpopulation of obese individuals who are quite insulin sensitive is a reproducible finding.
The results reported herein are based on the classification of
individuals as having high (
8 mg/min·kg LBM) or low (<8
mg/min·kg LBM) levels of insulin sensitivity, as previously suggested
to initially identify MNO and MAO subjects (16). We have
previously validated this cut-point as predictive of a cluster of
deleterious phenotypes, including abdominal obesity, lipid-lipoprotein
abnormalities, and low energy expenditure (17).
This study provides new information by identifying phenotypic characteristics that are protective against metabolic factors associated with the insulin resistance syndrome. Furthermore, the direct assessment of our outcome variables using radiological imaging techniques and stable isotope methodologies lends credibility to our findings. We observed a 50% lower accumulation of visceral adipose tissue in MNO women compared with the MAO group. Thus, our results suggest that lower amounts of visceral adipose tissue, despite high levels of body fat, probably contribute to their favorable metabolic profile. Additional support for this idea is found in our multiple regression approach, which showed that visceral adipose tissue accounted for the greatest source of unique variance in our population, explaining 22% of the variation observed. This finding is in accordance with numerous studies in the literature suggesting that the amount of visceral fat is an important factor associated with variations in insulin sensitivity (38, 39). However, these findings extend previous investigations by suggesting that even in the presence of large quantities of total body fat, lower accumulations of visceral adipose tissue may be partially protective against metabolic abnormalities. Although it has been suggested that a visceral fat accumulation greater than 130 cm2 is associated with deleterious changes in glucose and insulin metabolism (40), this is not the case in our study, where the mean value for visceral adipose tissue is 141 ± 53 cm2 in the MNO group.
Consistent with the lower amount of visceral adipose tissue in MNO women, we found lower levels of plasma triglycerides and higher plasma HDL-Chol concentrations. The lower accumulation of visceral adipose tissue and the high insulin sensitivity reported in this subgroup are, therefore, in accordance with the idea that insulin resistance is associated with an unfavorable body fat distribution and disturbances in lipid-lipoprotein profile independent of the level of obesity (41, 42).
The second variable associated with a more favorable metabolic profile in MNO women was an earlier onset of obesity. That is, an earlier onset of obesity was associated with higher insulin sensitivity and a more favorable plasma lipid profile, although this variable appeared to be less robust than visceral adipose tissue. Support for this finding is derived from two lines of evidence. First, we noted a greater percentage of MNO women who became obese during their adolescent years compared with MAO (48% vs. 29%, respectively). Second, the onset of obesity was an independent predictor of insulin sensitivity and plasma HDL-Chol in multiple regression analyses. These results support those of Muscelli et al. (43), who reported a positive association between the duration of obesity and variation in insulin sensitivity.
The mechanisms that could explain the higher insulin sensitivity and an early onset of obesity in MNO women remain speculative. It is possible that the high insulin sensitivity in MNO women may have been a primary metabolic event contributing to their earlier onset of obesity. This idea is consistent with other reports that high levels of insulin sensitivity are predictive of weight gain (44). Another possibility is that an underlying insulin-resistant state may have buffered weight gain, leading to a later onset of obesity in the MAO group (45, 46). Regardless of the sequence of metabolic events, our cross-sectional design cannot address this issue.
It is important to note that other physiological variables measured were not helpful in understanding the favorable metabolic profile in MNO women. We considered differences in muscle attenuation (47, 48, 49), sc adipose tissue accumulations (49, 50), and fitness levels (49, 51), as all of these variables have been related to variation in insulin sensitivity. However, the present study failed to find associations between these components and rates of glucose disposal. It is possible the homogeneous nature of our population (postmenopausal, sedentary, and obese) may have attenuated these previously reported relationships.
Our results may have important clinical and public health implications. A BMI of 30 kg/m2, which is now an international reference to diagnose and treat human obesity (52), must be interpreted with caution. That is, one may question the medical urgency to individually treat postmenopausal women with a BMI greater than 30 kg/m2 if individuals are identified as metabolically normal. Furthermore, when the results of the present study are considered within the context of our previous work (17), a unifying hypothesis relates to the importance of visceral adipose tissue (and not general indexes of adiposity) as a strong predictor of metabolic risk in young and older women independent of their body fatness.
In summary, our results support the existence of a subgroup of obese postmenopausal women who display high levels of insulin sensitivity despite having a large quantity of body fat. This is associated in part with lower levels of visceral adipose tissue and an earlier onset of obesity.
| Footnotes |
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Received August 3, 2000.
Revised October 24, 2000.
Accepted October 27, 2000.
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