The Journal of Clinical Endocrinology & Metabolism Vol. 84, No. 9 3309-3312
Copyright © 1999 by The Endocrine Society
Regulation of ob Gene Expression: Evidence for Epinephrine-Induced Suppression in Human Obesity
L. Carulli,
S. Ferrari,
M. Bertolini,
E. Tagliafico and
G. Del Rio
Dipartimento di Medicina Interna (Centro di Nutrizione
Clinica e Malattie Metaboliche) (L.C., M.B., G.D.R.) and Dipartimento
di Scienze Biomediche (S.F., E.T.), Università di Modena, 41100
Modena, Italy
Address all correspondence and requests for reprints to: Dr. Graziano Del Rio, Dipartimento di Medicina Interna, Policlinico di Modena, Via Del Pozzo 71, 41100 Modena, Italy. E-mail: delrio{at}unimo.it
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Abstract
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Leptin acts as satiety factor and increases energy expenditure. Studies
conducted on animals and in vitro on adipocytes culture
have shown that infusion of catecholamines leads to a significant
reduction of ob gene expression; it appears of interest
to evaluate the in vivo effects of adrenergic activation
on the expression of the ob gene in humans.
We studied ob gene expression in adipose tissue samples
from 13 obese subjects before and after epinephrine (25 ng/min·kg
ideal body weight for 3 h) and 6 obese patients during saline
infusion. Hormonal infusion led to a significant increase in
epinephrine plasma levels (from 27 ± 4 to 339 ± 75 pg/mL;
P < 0.001), plasma free fatty acids (from
0.73 ± 0.05 to 0.98 ± 0.07; P < 0.05),
heart rate (13.5 ± 3.1 beats/min; F = 2.9;
P < 0.03), and systolic blood pressure (F =
2.7; P < 0.05), whereas diastolic blood pressure
did not show significant variation. Plasma leptin levels decreased by
the end of the infusion (from 63 ± 13 to 49 ± 11 ng/mL;
P < 0.05), and ob messenger
ribonucleic acid levels were significantly reduced (decrease amounting
to 47 ± 5% of basal values). Our study shows that adrenergic
activation contributes to regulate ob messenger
ribonucleic acid levels in humans. The interaction between epinephrine
and leptin may operate during metabolic and psychological stress to
regulate energy expenditure and food intake.
 |
Introduction
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OBESITY is defined as increased mass of
adipose tissue resulting from a systemic imbalance between caloric
intake and energy expenditure. This condition increases the risk for a
variety of cardiovascular and metabolic disorders, including
noninsulin-dependent diabetes mellitus. The molecular factors
regulating food intake and body weight are poorly understood. Recently,
a major advance in our understanding has been achieved by Zhang and
colleagues, who, using positional cloning, have isolated the
obese (ob) gene, which causes severe hereditary
obesity and noninsulin-dependent diabetes mellitus in mice when
mutated (1). This gene is expressed in both sc and visceral white
adipose tissue and codes for a 18,000 molecular mass protein with a
signal sequence. It is suggested that the protein, termed leptin, is
secreted from white adipocytes as a 16,000 molecular mass product that
signals the size of the white adipose tissue depots (1, 2). Circulating
leptin levels change in parallel with changes in adipose tissue
messenger ribonucleic acid (mRNA) levels (1, 2). Human obesity does not
appear to be caused by mutations in the ob gene, but it
might be due to resistance to leptin (3, 4). However, about 10% of
obese patients have relatively low leptin levels; therefore, it has
been suggested that obesity could be secondary to an abnormal
regulation of the leptin gene that leads to a relative decrease in the
synthesis of leptin mRNA (5). The expression of the ob gene
is subject to nutritional regulation; the level of ob mRNA
falls during fasting and rises with refeeding (6, 7). Hormonal factors,
such as glucocorticoids and insulin, are involved in regulation of the
ob gene in rats, but controversy exists on their role in
humans (8, 9, 10). Trayhurn and colleagues (11) have shown that acute
exposure of mice to cold led to suppression of the ob gene,
and the same effect could be mimicked by the administration of
norepinephrine and ß3-adrenoceptor agonist; the effect of
cold on the ob gene was therefore mediated primarily by the
sympathetic nervous system in animals. On the other hand, it is well
known that the sympathoadrenal system plays an important role in energy
expenditure (EE) by affecting its different components, such as the
basal metabolic rate and food-induced and exercise-induced EE
(12). All of these data taken together suggest that the sympathoadrenal
system plays a role in the maintenance of body weight affecting both EE
and food intake and in regulating the expression of the ob
gene, in the pathogenesis of obesity. The relationship between the
leptin axis and the adrenergic system in human obesity has not been
investigated. The aim of this study was to evaluate the effect of
sympathoadrenal system activation, obtained by epinephrine
administration, on leptin gene expression in human obese subjects.
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Subjects and Methods
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Nineteen obese patients were recruited for the study. The
clinical characteristics of the patients are shown in Table 1
. We studied 13 obese subjects before
and during epinephrine infusion (9 women and 4 men), whereas 6 obese
patients (4 women and 2 men) were recruited as controls and studied
during saline infusion without epinephrine. The subjects had been
weight stable from at least 6 months before the time of presentation
and were free from clinical and laboratory signs of cardiovascular or
metabolic disease other than obesity; none of them was taking any
medication. The protocol was approved by the local ethics committee,
and all the subjects gave informed consent to enter the study.
Protocol
Epinephrine infusion. On arrival, a 19-gauge iv catheter,
for blood sampling, was inserted into a vein of the forearm and kept
patent with a slow running infusion of saline. A second catheter was
placed in a controlateral antecubital vein for the infusion of
epinephrine at the dose of 25 ng/min·kg ideal body weight (IBW) (13)
for 3 h. The epinephrine infusates (Laboratorio Chimico Biologico
SRL, Venice, Italy) were prepared as 1 µg/mL solutions in saline,
with 1 mg/mL ascorbic acid added as preservative. Heart rate and
systolic and diastolic blood pressure were monitored by using an
automated cuff device during the test (Lifestat, Physiocontrol,
Richmond, VA). Blood samples were taken at 5 and 0 min before the
infusion and at 60, 120, 150, and 180 min during the epinephrine and
saline infusions to evaluate concentrations of leptin and epinephrine
and free fatty acids (FFA). Leptin was determined by RIA (Human Leptin
Ria Kit, Linco Research, Inc., St. Charles, MO);
catecholamines were determined by reverse phase high performance liquid
chromatography with electrochemical detection (14). Plasma FFA were
measured by enzymatic colorimetric assay (Roche Molecular Biochemicals, Lewes, UK). Samples of sc abdominal adipose
tissue were obtained, before and after the epinephrine infusion, by
means of a new liposuction technique (15), using a 20-cm long, 4-mm
wide liposuction cannula connected to a 10-mL syringe to obtain a 5- to
7-mL sample. The specimens were taken from a triangle-shaped area, with
the tip at the edge of the umbilicus and the base 57 cm lateral and
below. The procedure, carried out under local anesthesia, was well
tolerated.
RNA extraction and preparation of human ob complementary DNA
(cDNA)
Total cellular RNA was extracted using a modification of the
guanidium-cesium chloride centrifugation technique. Briefly, the
adipose tissue biopsy was lysed in 4 mol/L guanidium thiocyanate, and
RNA was pelleted by ultracentrifugation through a cesium chloride
cushion (5.7 mol/L CsCl and 0.1 mol/L ethylenediamine tetraacetate, pH
7.5). Total RNA was recovered, extracted with phenol-chloroform,
precipitated with ethanol, and resuspended in sterile, double distilled
water supplemented with ribonuclease inhibitor (RNAsin; 0.2 U/L;
Roche Molecular Biochemicals, Mannheim, Germany).
Ethidium bromide staining of a 1.1% agarose/formaldehyde minigel was
used to check the integrity of isolated RNA and to confirm the presence
of equivalent amounts of RNA in each lane. RT-PCR was carried out using
3 µg total RNA extracted from an adipose tissue biopsy, reverse
transcribed using 200 U SuperScript II Reverse Transcriptase
(Life Technologies, Inc., Gaithersburg, MD) and 0.5 µg
oligo(deoxythymidine)15 primer (Roche Molecular Biochemicals).
One microliter of cDNA was then amplified by adding 2.5 U Expand High
Fidelity Polymerase (Boehringer Mannheim, Mannheim, Germany), 0.5
µg direct primer, and 0.5 µg reverse primer. Oligonucleotide
primers were synthesized on a solid phase synthesizer (model 394,
Applied Biosystems, Inc., Foster City, CA). The primers enclose
the coding sequence corresponding to nucleotides 2255 and 561- 594 of
the human ob gene (GenBank accession no. U 43653): direct
primer, 5'-GTTGCAAGGCCCAAGAAGGGATCCTGGGAAGGAA-3'; and reverse primer,
5'-CGTAGTCCTTGCAGGATCCGTGACCTTCAAG-GCC-3'.
DNA labeling
Human ob cDNA was labeled using the random prime
labeling procedure described by Feinberg and Volgelstein (16). The
specific activities obtained ranged from 13 x 109
cpm/µg DNA.
Northern blot analysis
The total cellular RNA was extracted as described above. Ten
micrograms of RNA for each lane were loaded onto a 1.1%
agarose/formaldehyde gel in 1 x 4-morpholine propanesulfonic
acid buffer. The RNA was transferred to a positively charged
nylon membrane (Roche Molecular Biochemicals) using
the electroblotting procedure. After UV fixation of the transferred
RNA, the membrane was prehybridized in 6 x SSC (standard saline
citrate)-5 x Denhardts solution-0.5% SDS and then hybridized
in 6 x SSC-5 x Denhardts solution-10% dextrane
sulphate-0.5% SDS with 32P-labeled probe and then
washed with 0.1 x SSC-0.5% SDS at 65 C for several hours.
Autoradiography was performed using intensifying screen at -80 C. The
films were analyzed using a soft laser densitometer scanner. A further
densitometric scanning of ethidium bromide staining of the gel was used
to normalize the ob mRNA abundance. Data were analyzed using
repeated measures ANOVA (17) or paired t test when
appropriate.
 |
Results
|
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As a result of the epinephrine infusion, the mean plasma
epinephrine levels increased from 27 ± 4 to 339 ± 75 pg/mL
at the end of the infusion (P < 0.001). A small, but
significant, increase in systolic blood pressure (F = 2.7;
P < 0.05; Fig. 1
) was
observed, whereas diastolic blood pressure did not change during
epinephrine infusion (F = 1.4; P = NS; Fig. 1
); by
the end of the infusion heart rate had risen by 13.5 ± 3.1
beats/min (F = 2.9; P < 0.03; Fig. 1
). As a
result of epinephrine infusion, plasma FFA increased from a basal value
of 0.73 ± 0.05 to 0.98 ± 0.07 mmol/L at 180 min
(P < 0.05; Fig. 2
).
Leptin levels during the infusion decreased from 63 ± 13 to
61 ± 12 ng/mL at 60 min (P = NS), 52 ± 9 at
120 min, 46 ± 11 at 150 min, and 49 ± 11 ng/mL at 180 min
(P < 0.05 for all vs. basal value); in
parallel, the expression of leptin mRNA in adipose tissue fell markedly
in all patients studied (Fig. 3
); the decrease was
47 ± 5% of the basal values (P < 0.001; Fig. 4
). No significant correlation was found
between plasma FFA and plasma leptin during epinephrine infusion
(r = -0.19; P = NS), whereas the percent decrease
in leptin ob mRNA was inversely correlated with basal plasma
leptin (r = -0.64; P < 0.05). In the control
group no changes were observed in pulse rate or blood pressure (Fig. 1
). Plasma epinephrine did not change (from 30 ± 3 to 28 ±
4 pg/mL; P = NS), nor did plasma FFA (from
0.65 ± 0.07 to 0.67 ± 0.08 mmol/L, P = NS;
Fig. 2
), plasma leptin (from 56 ± 15 to 52 ± 16 ng/mL;
P = NS), and leptin mRNA (mean change from basal value,
5 ± 4%; P = NS; Fig. 4
).

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Figure 1. Systolic and diastolic blood pressure and
heart rate during epinephrine infusion (25 ng/min·kg IBW;
filled circles) and during saline infusion (open
circles). Results are the mean ± SEM. *,
P < 0.05 vs. basal values.
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Figure 2. Plasma FFA levels during epinephrine
infusion (25 ng/min·kg IBW; filled circles) and during
saline infusion (open circles). Results are the
mean ± SEM. *, P < 0.05
vs. basal values.
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Figure 3. Northern blot analysis of human obmRNA 1) before and 2) after epinephrine infusion in 13 obese
subjects. Total RNA (10 µg/lane) was used.
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Figure 4. Quantification of ob mRNA
levels before and after epinephrine infusion (open
columns) and during saline infusion (filled
columns). Results are the mean ± SEM. *,
P < 0.001 vs. before infusion.
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Discussion
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In this study we provide evidence for the first time that
increased plasma epinephrine levels are able to acutely regulate
ob gene expression in white adipose tissue of obese
subjects. The decrease in ob gene expression was detected in
all of the patients studied; these data together with previous findings
support the concept that ob gene expression is under
hormonal control (8, 9, 10). Adipose tissue is highly innervated in
humans, and both sympathetic and parasympathetic activities regulate
its function (18, 19). Several studies in animals have demonstrated a
strict relationship between adrenergic activation and leptin (11, 20, 21). In addition, a study conducted in vitro on adipocyte
coculture has shown that administration of norepinephrine and
isoproterenol reduced the level of leptin mRNA, and this effect was
reversed partially by the administration of propanolol (22). The
administration of a ß3-adrenergic receptor agonist in
mice produced acute suppression of ob gene expression in
white adipose tissue (20). The absence of this effect in
ß3-receptor knockout mice supports the view that the
suppression of the ob gene in adipocytes is mediated by a
ß3-receptor through a Gs protein-coupled
pathway (21).
Observations in humans are lacking. It has been shown that circulating
leptin is rapidly (within 2 h) and reversibly suppressed by
isoprenaline infusion in humans (23). Our data agree with this finding,
as we observed a similar decrease in plasma leptin levels (
20% of
basal values) in obese patients during epinephrine infusion. Assessment
of arterio-venous differences of leptin release from adipose tissue
seems to be a more sensitive technique for detecting changes in
secretion than measurement of the systemic concentration, and it is
possible that our data indeed underestimate the effect of adrenergic
activation on leptin secretion in vivo (24). Knowledge of
the mechanisms that modulate leptin gene expression is therefore
important to understand the interindividual variability in plasma
leptin levels.
Indeed, plasma leptin levels in obese subjects may be high or normal;
however, a small fraction of patients shows relatively low leptin
levels. Recently, it has been demonstrated that alterations in the
regulatory elements of the ob gene may lead to an abnormal
response to cold in mice, and the researchers asserted that in some
cases abnormal regulation of the leptin gene may be an etiological
factor in the pathogenesis of obesity in humans (5).
The sympathetic nervous system and the adrenal medulla play an
important role in the control of EE (12). Indeed, in humans, the plasma
epinephrine threshold for metabolic effects, including lypolysis and
stimulation of EE, lies within the physiological range (25). The
epinephrine infusion rate used in our study has proved to be effective
in stimulating lypolysis and metabolic rate in both lean and obese
subjects (13), and the epinephrine concentration reached at the end of
the study is similar to that seen during hypoglycemia and strenuous
exercise (25). Therefore, it would be interesting to study the leptin
variation in vivo during different metabolic challenges in
humans and its relationship to the adrenergic system in
vivo. Leptin may acts as a satiety factor, but there is evidence
that it also affects energy expenditure. Studies conducted in
vivo on mice have shown that daily ip injection of these mice with
recombinant OB protein lowered their body weight, percent body fat,
food intake, and serum concentration of glucose and insulin (26); in
addition, metabolic rate, body temperature, and activity levels were
increased, suggesting that the OB protein regulates body weight and fat
deposition as well as EE (2, 4). Fasting is another situation in which
a relationship between the adrenergic system and leptin could be
hypothesized. Actually, the fall in plasma leptin levels during fasting
is associated with an increase in epinephrine and a decrease in
norepinephrine plasma levels, but does not seem to be linked to changes
in insulin or ketones (6, 27). A putative influence of FFA on leptin
levels has been suggested; recent papers indicate that plasma leptin
concentrations are not correlated with changes occurring in plasma FFA
without concomitant adrenergic activation (28, 29). Finally,
epinephrine is also part of the physiological response to stress, and
recently, leptin has been claimed to be a stress-related hormone, able
to modulate the hypothalamic-pituitary-adrenal axis (30). The
interaction between epinephrine and leptin may, therefore, operate
during metabolic and psychological stress to regulate EE and food
intake.
Received February 24, 1999.
Revised June 1, 1999.
Accepted June 7, 1999.
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