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From the Clinical Research Centers |
Division of Geriatric Medicine, Department of Medicine, University of British Columbia (G.S.M.), Vancouver, British Columbia, Canada V6T 2B5; the Department of Medicine, University of Virginia (J.D.V.), Charlottesville, Virginia 22908; and the Department of Medicine, Massachusetts General Hospital Harvard Medical School (D.E.), Boston, Massachusetts 02114
Address all correspondence and requests for reprints (until June 30, 1999) to: Dr. Graydon Meneilly, 215 Hawken Drive, St. Lucia, Queensland 4067, Australia. E-mail: gmeneillly{at}uq.net.au After June 30, 1999:
| Abstract |
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We conclude that in response to a sustained (10-h) glucose infusion, normal aging is characterized by a reduction in mass and amplitude of rapid insulin pulses and a decrease in the frequency, amplitude, and regularity of ultradian pulses. Whether these changes in insulin pulsatility contribute directly to the age-related changes in carbohydrate metabolism will require further clinical studies.
| Introduction |
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Insulin is secreted in a pulsatile and orderly fashion. There are both rapid, low amplitude pulses, which occur every 815 min, and ultradian pulses, which have a larger amplitude and a periodicity of 60140 min (4, 5). Rapid pulses are important in inhibiting hepatic glucose production (6, 7, 8), whereas ultradian pulses may be important in stimulating peripheral glucose disposal (9). Both types of pulses as well as the orderliness of the insulin release process (entropy), show disruption in disease states characterized by altered glucose metabolism, including impaired glucose tolerance, obesity, and pre- or overt type 2 diabetes mellitus (10, 11, 12, 13).
Here, we tested the hypothesis that the impairment in carbohydrate metabolism with age is accompanied by alterations in glucose-induced pulsatile and entropic (orderly) insulin secretion and/or the regularity of the insulin release process.
| Subjects and Methods |
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These studies were performed in healthy nonobese young and
elderly subjects (Table 1
). Volunteers
had a normal history and physical examination, screening laboratory
tests, electrocardiogram, and oral glucose tolerance test (glucose
dose, 40 g/m2; National Diabetes Data Group
criteria). None of the subjects had a family history of diabetes or was
taking medication. This study was approved by the committee on human
investigation at the University of British Columbia (Vancouver,
Canada). All subjects provided written informed consent before
participation.
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Studies were conducted at the Clinical Research Center at the University of British Columbia. Subjects were weight stable and ate a diet containing at least 150 g carbohydrate/day for 3 days before testing. All volunteers underwent a 600-min hyperglycemic glucose clamp study (increment above basal, 5.4 mmol/L) according to the method of Andres et al. (14). Studies commenced at 0730 h after an overnight fast. In each study, an iv catheter was inserted into a hand vein for sampling of arterialized venous blood (15). Insulin and glucose were sampled every 10 min for 10 h. From 240360 min, insulin was sampled every 1 min, and glucose was sampled every 2 min. VO2 max (maximum oxygen consumption in response to exercise) was determined in all subjects using a bicycle ergometer (16). The waist to hip ratio (WHR) was determined by dividing the abdominal girth at the greatest protuberance by the hip circumference at the greater trochanter (centimeter).
Analytic methods
An aliquot of the blood sample was used to measure plasma glucose by the glucose oxidase method using a YSI glucose analyzer (YSI, Inc., Yellow Springs, OH). Blood was placed in prechilled test tubes containing aprotonin (400 kallikrein inhibitor units/mL) and ethylenediamine tetraacetate (1.5 mg/mL) and was centrifuged at 4 C. The plasma was promptly stored at -70 C until assay. All samples from each subject were analyzed in the same RIA. For the insulin assays, equal numbers of young and old subjects were included in each assay. Assays were performed in duplicate using a human insulin RIA kit from Linco Research, Inc. (St. Louis, MO), which is specific and sensitive. There is less than 1% cross-reactivity with proinsulin. The interassay coefficient of variation was 11%, and the mean intraassay coefficient of variation was 6%. The sensitivity was 10 pmol/L.
Pulse analysis
Insulin pulse profiles were analyzed for rapid insulin pulsatility with a multiparameter deconvolution technique (17, 18). This technique quantitatively describes insulin profiles as a collection of the following inputs: 1) a finite number of discrete insulin secretory bursts occur at specific times; 2) individual secretory burst amplitudes (maximal rates of secretion in a burst); and 3) a common burst half-duration (duration of an algebraically aussian secretory pulse at half-maximal amplitude), with secretory bursts superimposed on 4) a basal time-invariant insulin secretory rate, assuming a nominal insulin half-life of 2.5 min. Parameters were estimated by nonlinear least squares fitting of the multiparameter convolution integral for each insulin time series. A modified Gauss-Newton quadratically convergent iterative technique was employed with an inverse (sample variance) weighting function. Parameters were estimated until their values and the total fitted variance varied by less than 1 part in 100,000. Asymmetric, highly correlated variance spaces were calculated for each parameter by the Monte Carlo support plane procedure. Optimal peak detection was defined as less than 1 false positive error/10 true pulses and 0 false negative errors/10 true pulses. Optimal peak detection was achieved by use of 95% joint confidence intervals. The following parameters were calculated: secretory burst number (the number of significant secretory pulses/120 min), interpulse interval (time in minutes separating successive pulses), burst mass (the mass or area of the calculated secretory bursts), amplitude (maximal secretory rate within a pulse), basal (constitutive) insulin secretion rate, insulin production rate, and mean and integrated insulin concentration.
Cluster analysis was used to quantify the longer ultradian insulin rhythms, assuming that significant up-strokes and down-strokes in plasma insulin concentrations denote peaks (19). Incremental peak height, peak frequency, interpeak interval, basal (interpeak nadir) insulin concentration, and peak area above interpeak valley insulin concentrations were computed using this program. Threshold criteria included a t statistic of 2.0 and test clusters of 1 with dose-dependent within-assay variance.
To confirm that the pulse detection algorithms were detecting true insulin pulses, the data were subjected to Fourier time-series analysis, as previously described (20).
In addition to Cluster and deconvolution analysis, the data were evaluated by a recently developed scale- and model-independent statistic, approximate entropy (ApEn) (21). ApEn provides a measure of regularity (orderliness) of insulin release that can be compared between groups. This estimate is complementary to pulse and deconvolution analysis. ApEn assigns a single nonnegative number to a time series, in which larger values correspond to greater apparent process randomness, and smaller values correspond to more instances of recognizable patterns or consistent features in the data. ApEn measures the logarithmic likelihood that runs of patterns that are similar (within a certain distance r) for n consecutive observations remain similar on the next incremental comparisons. A more complete definition of ApEn was provided in recent reports (21, 22, 23).
Data analysis
All data are presented as the mean ± SEM. Differences between young and old subjects were determined by two-sided Students t test for unpaired samples and repeated measures ANOVA, as appropriate. Correlation coefficients were calculated by the method of least squares. P < 0.05 was considered significant in all analyses.
| Results |
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Rapid insulin release
Representative individual insulin profiles for one young and one
old subject are shown in Fig. 1
. Mean
glucose and insulin concentrations in the young and old volunteers
during rapid sampling are shown in Fig. 2
. Glucose values were similar in the two
groups. Insulin concentrations were significantly higher in the young
(P < 0.01, by ANOVA).
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Ultradian insulin release
Representative individual insulin profiles in one young and one
old subject are shown in Fig. 4
. Mean
glucose and insulin concentrations in young and old for the entire 10-h
clamp are shown in Fig. 5
. Glucose values
were not significantly different. Insulin values were significantly
higher in the young (P < 0.05, by ANOVA).
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| Discussion |
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Circa-sesquihoral (ultradian) pulses of insulin release are present during fasting, hyperglycemia, and nutrient ingestion (5, 26, 27, 28, 29, 30, 31, 32, 33). We previously reported that the frequency of ultradian insulin pulses was reduced in the aged during fasting, but peak amplitude was preserved. In the current study, we observed that in addition to a reduction in insulin peak frequency, there was a reduction in peak amplitude, and hyperglycemia elicited a more disorderly pattern of insulin secretion in the elderly. Thus, hyperglycemia unveiled age-related defects in ultradian pulses parameters that were not evident during fasting.
Scheen et al. administered glucose by continuous infusion for 53 h to eight moderately obese elderly subjects and compared the results to those in 8 weight-matched young controls (34). They found no differences in insulin pulse frequency, but observed a decreased pulse amplitude and decreased responsiveness of insulin secretion to ultradian oscillations in plasma glucose in the elderly. Potential plausible explanations for the differing results in relation to pulse frequency are that their elderly subjects were younger than ours and relatively more obese, their samples were obtained less frequently (every 20 min vs. every 10 min), glucose levels were higher in their elderly subjects), and a different methodology was used to analyze insulin pulses.
We observed several differences in the age-related changes in rapid vs. ultradian insulin pulses in response to hyperglycemia. This should not be surprising, because rapid pulses are regulated putatively by a local neural activity within the pancreas, whereas insulin/glucose feedback probably plays an important role in regulating ultradian insulin oscillations (26).
Disrupted rapid and ultradian pulsatility of insulin release is probably due to aging rather than differences in body composition between the two age groups, as in the present study there was no correlation between BMI or WHR and insulin pulse parameters. Differences in physical fitness between age groups also are unlikely to explain our finding, because there was no correlation between insulin pulse parameters and VO2 max.
Several methodological concerns should be addressed. It is unlikely that our results are an artifact of our pulse detection algorithm, because our findings were confirmed by Fourier analysis. Our calculations assumed that insulin half-life, volume of distribution, and clearance are unchanged with age an assumption that is supported by the literature (34, 35, 36). We did not compare insulin secretion rates calculated from C peptide values with insulin parameters calculated by deconvolution. We did not think that this significantly affects our findings, because previous studies have found that temporal variations in insulin levels closely parallel changes in insulin secretion rates in young and old (35). Finally, it has previously been demonstrated that peripheral sampling fails to detect a significant portion of high frequency pulses detected by portal sampling (37). We believe we optimized other factors known to affect pulse detection in our study (frequency and duration of sampling as well as type of pulse detection algorithm) (37). In addition, portal sampling is not feasible in the elderly, and there is strong correlation between pulse parameters detected by portal vs. peripheral sampling (37). Thus, as insulin clearance is unchanged with age, we believe that even though we may have failed to detect the absolute number of pulses in all age groups, relative changes in young and old subjects should be similar.
Previous studies that evaluated insulin responses during hyperglycemia in young and older individuals found no important age-related difference in mean insulin levels (34, 35, 38, 39). In the current studies, prolonged hyperglycemia unmasked a defect in glucose-induced insulin release in the elderly volunteers. To our knowledge, this is the first study to evaluate insulin levels in response to prolonged hyperglycemia with matched glucose levels in young and older subjects.
In conclusion, rapid and ultradian insulin pulses in response to hyperglycemia are altered with normal aging. The pathophysiological relationship of these disturbances in the dynamics of insulin release in elderly subjects to the known alterations in carbohydrate metabolism in older individuals will ultimately require further investigation.
| Acknowledgments |
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| Footnotes |
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Received September 8, 1998.
Revised February 24, 1999.
Accepted March 2, 1999.
| References |
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