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Diabetes and Metabolism Research Program, Garvan Institute of Medical Research, St. Vincents Hospital, Sydney, New South Wales 2010, Australia
Address all correspondence and requests for reprints to: Dr. Adamandia D. Kriketos, Diabetes and Metabolism Research Program, Garvan Institute of Medical Research, 384 Victoria Street, Sydney, New South Wales 2010, Australia. E-mail: a.kriketos{at}garvan.org.au.
An increase in muscle lipid content has been postulated to relate closely to the evolution of insulin resistance. We aimed to test whether the multiple indexes of lipid supply within man [namely, circulating triglycerides, skeletal muscle triglycerides (SMT), total and central fat mass, and circulating leptin] were independent predictors of insulin resistance, or whether triglycerides from different sources are additive in their influence on whole body insulin sensitivity. Whole body insulin sensitivity, body composition, and SMT content were determined in 49 sedentary, nondiabetic males (age, 2074 yr; body mass index, 2038 kg/m2). Insulin sensitivity was inversely associated with central abdominal fat (r2 = 0.38; P < 0.0001), total body fat (r2 = 0.21; P = 0.0003), SMT content (r2 = 0.16; P = 0.005), and fasting triglycerides (r2 = 0.24; P = 0.0003), nonesterified free fatty acid (r2 = 0.19; P = 0.002), and leptin (r2 = 0.35; P < 0.0001) levels. However, only central abdominal fat was significantly related to SMT content (r2 = 0.10; P = 0.03). SMT content, circulating triglycerides, and measurements of total or central adiposity were independent predictors of whole body insulin sensitivity.
This work was supported by a National Health and Medical Research Council (Australia) Peter Doherty Postdoctoral Fellowship (to A.D.K.; no. 997116) and a National Health and Medical Research Council Program Grant (Diabetes and Metabolism Research Program, Garvan Institute).
Abbreviations: BMI, Body mass index; DEXA, dual energy x-ray absorptiometry; FFM, fat-free mass; HDL, high density lipoprotein; LDL, low density lipoprotein; MRS, magnetic resonance spectroscopy; NEFA, nonesterified fatty acid; SMT, skeletal muscle triglycerides.
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